Silicone rubber (VMQ) es conocido por its exceptional rango de temperatura and flexibility. It's FDA-compliant for food contact and ampliamente utilizado in medical, food processing, and high-temperature applications. However, it has limited resistencia química compared to other elastomers.
| Químico | Concentration | 20°C | 50°C |
|---|---|---|---|
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Silicone rubber (VMQ - Vinyl Methyl Silicone) es un sintético elastomer made from silicon, oxygen, carbon, and hydrogen. It's prized for its biocompatibility, temperature stability, and non-reactive nature in food and medical applications.
Silicone wins on rango de temperatura and food safety but loses on resistencia química.
Viton® handles fuels and oils but costs more and isn't food-safe.
EPDM excels with water and steam but can't match silicone's rango de temperatura.