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FEP vs Viton (FPM): Chemical Resistance Compared

Of 898 source rows rated for both materials at 20 °C, 530 (59 %) have the same rating. FEP is rated better in 365 rows and Viton (FPM) in 3. A row is one chemical at one concentration.

Summary

FEP is rated better with
Ketones and aldehydes (+94 points); Esters and ethers (+85 points); Amines and nitrogen compounds (+76 points); Phenols (+71 points); Halogenated hydrocarbons (+57 points); Alkalis (+45 points); Organic acids (+38 points); Aromatic hydrocarbons (+36 points); Alcohols and glycols (+31 points); Oxidising agents and halogens (+23 points); Vegetable and animal oils, fats, essential oils (+17 points); Mineral acids (+17 points); Salts and salt solutions (+12 points)
Within 10 points of each other
Fuels, mineral oils and aliphatic hydrocarbons; Foods and beverages

Points are the difference in the share of rows rated A or B.

The two materials

FEP

Fluorinated ethylene propylene

FEP has nearly the chemical resistance of PTFE and can be melt-processed. Its service temperature, about 200 °C, is lower than that of PTFE.

Rated rows: 908. A 99 %, B 0 %, C 1 %, D 0 %

All chemicals for FEP

Viton (FPM)

Fluoroelastomer (FKM/FPM)

Fluoroelastomer (Viton, FKM/FPM) resists fuels, oils and many acids. Ketones, esters, amines and hot water or steam attack it.

Rated rows: 965. A 57 %, B 10 %, C 18 %, D 15 %

All chemicals for Viton (FPM)

Share of rows rated A or B, by chemical class

FEP, Viton (FPM): Share of rows rated A or B, by chemical classMineral acids: FEP 100 %, Viton (FPM) 83 %. Organic acids: FEP 100 %, Viton (FPM) 62 %. Alkalis: FEP 100 %, Viton (FPM) 55 %. Salts and salt solutions: FEP 100 %, Viton (FPM) 88 %. Oxidising agents and halogens: FEP 100 %, Viton (FPM) 77 %. Alcohols and glycols: FEP 100 %, Viton (FPM) 69 %. Phenols: FEP 100 %, Viton (FPM) 29 %. Ketones and aldehydes: FEP 100 %, Viton (FPM) 6 %. Esters and ethers: FEP 100 %, Viton (FPM) 15 %. Amines and nitrogen compounds: FEP 100 %, Viton (FPM) 24 %. Aromatic hydrocarbons: FEP 100 %, Viton (FPM) 64 %. Fuels, mineral oils and aliphatic hydrocarbons: FEP 100 %, Viton (FPM) 90 %. Vegetable and animal oils, fats, essential oils: FEP 100 %, Viton (FPM) 83 %. Halogenated hydrocarbons: FEP 90 %, Viton (FPM) 33 %. Foods and beverages: FEP 100 %, Viton (FPM) 96 %.Mineral acidsMineral acids, FEP: 100 % (55)100 %Mineral acids, Viton (FPM): 83 % (63)83 %Organic acidsOrganic acids, FEP: 100 % (64)100 %Organic acids, Viton (FPM): 62 % (64)62 %AlkalisAlkalis, FEP: 100 % (18)100 %Alkalis, Viton (FPM): 55 % (22)55 %Salts and salt solutionsSalts and salt solutions, FEP: 100 % (197)100 %Salts and salt solutions, Viton (FPM): 88 % (198)88 %Oxidising agents and halogensOxidising agents and halogens, FEP: 100 % (52)100 %Oxidising agents and halogens, Viton (FPM): 77 % (62)77 %Alcohols and glycolsAlcohols and glycols, FEP: 100 % (57)100 %Alcohols and glycols, Viton (FPM): 69 % (58)69 %PhenolsPhenols, FEP: 100 % (14)100 %Phenols, Viton (FPM): 29 % (14)29 %Ketones and aldehydesKetones and aldehydes, FEP: 100 % (33)100 %Ketones and aldehydes, Viton (FPM): 6 % (35)6 %Esters and ethersEsters and ethers, FEP: 100 % (69)100 %Esters and ethers, Viton (FPM): 15 % (71)15 %Amines and nitrogen compoundsAmines and nitrogen compounds, FEP: 100 % (38)100 %Amines and nitrogen compounds, Viton (FPM): 24 % (37)24 %Aromatic hydrocarbonsAromatic hydrocarbons, FEP: 100 % (14)100 %Aromatic hydrocarbons, Viton (FPM): 64 % (14)64 %Fuels, mineral oils and aliphatic hydrocarbonsFuels, mineral oils and aliphatic hydrocarbons, FEP: 100 % (74)100 %Fuels, mineral oils and aliphatic hydrocarbons, Viton (FPM): 90 % (71)90 %Vegetable and animal oils, fats, essential oilsVegetable and animal oils, fats, essential oils, FEP: 100 % (47)100 %Vegetable and animal oils, fats, essential oils, Viton (FPM): 83 % (48)83 %Halogenated hydrocarbonsHalogenated hydrocarbons, FEP: 90 % (49)90 %Halogenated hydrocarbons, Viton (FPM): 33 % (70)33 %Foods and beveragesFoods and beverages, FEP: 100 % (46)100 %Foods and beverages, Viton (FPM): 96 % (46)96 %
FEPViton (FPM)
Rating at 20 °C. Only classes with at least 8 rated rows for both materials are shown.

How often the two ratings agree

FEP, Viton (FPM): How often the two ratings agreeFEP A, Viton (FPM) A: 528; FEP A, Viton (FPM) B: 91; FEP A, Viton (FPM) C: 148; FEP A, Viton (FPM) D: 122; FEP B, Viton (FPM) A: 2; FEP B, Viton (FPM) D: 2; FEP C, Viton (FPM) B: 1; FEP C, Viton (FPM) C: 2; FEP C, Viton (FPM) D: 2.Viton (FPM)ABCDFEPAFEP A, Viton (FPM) A: 528528FEP A, Viton (FPM) B: 9191FEP A, Viton (FPM) C: 148148FEP A, Viton (FPM) D: 122122BFEP B, Viton (FPM) A: 22FEP B, Viton (FPM) B: 00FEP B, Viton (FPM) C: 00FEP B, Viton (FPM) D: 22CFEP C, Viton (FPM) A: 00FEP C, Viton (FPM) B: 11FEP C, Viton (FPM) C: 22FEP C, Viton (FPM) D: 22DFEP D, Viton (FPM) A: 00FEP D, Viton (FPM) B: 00FEP D, Viton (FPM) C: 00FEP D, Viton (FPM) D: 00
Number of source rows for each pair of ratings at 20 °C. Outlined cells are rows where both materials have the same rating.

Chemical classes were assigned by this site, not by the source. Mixtures and trade products without a clear class are not counted.

By chemical class

Chemical classFEP: rated A or BViton (FPM): rated A or B
Mineral acids100 % (55 rows)83 % (63 rows)
Organic acids100 % (64 rows)62 % (64 rows)
Alkalis100 % (18 rows)55 % (22 rows)
Salts and salt solutions100 % (197 rows)88 % (198 rows)
Oxidising agents and halogens100 % (52 rows)77 % (62 rows)
Alcohols and glycols100 % (57 rows)69 % (58 rows)
Phenols100 % (14 rows)29 % (14 rows)
Ketones and aldehydes100 % (33 rows)6 % (35 rows)
Esters and ethers100 % (69 rows)15 % (71 rows)
Amines and nitrogen compounds100 % (38 rows)24 % (37 rows)
Aromatic hydrocarbons100 % (14 rows)64 % (14 rows)
Fuels, mineral oils and aliphatic hydrocarbons100 % (74 rows)90 % (71 rows)
Vegetable and animal oils, fats, essential oils100 % (47 rows)83 % (48 rows)
Halogenated hydrocarbons90 % (49 rows)33 % (70 rows)
Foods and beverages100 % (46 rows)96 % (46 rows)

Where the ratings differ most

Rows where the two ratings at 20 °C are at least two grades apart: 272 in total, the first 40 shown.

ChemicalConcentrationFEPViton (FPM)
Acetaldehyde40 %AD
Acetaldehydetechnical gradeAD
AcetamidesaturatedAD
Acetic Acid100 %AD
Acetic Acid50 %AD
Acetic Acid90 %AD
Acetic Anhydridetechnical gradeAD
AcetoneAD
AcrylonitrileAD
Allyl Acetate100 %AD
Allyl Alcohol96 %AD
Aluminum Acetate SolutionsaturatedAD
Amyl AcetateAD
Anisole100 %AD
BenzaldehydeAD
Bitter Almond OilAD
Brake FluidAD
BromoformAD
Butyl Acetate100 %AD
Butyl Acrylate100 %AD
ButylamineAD
Butylene Glycoltechnical gradeAD
ButyraldehydeAD
Calcium AcetateaqueousAD
Chloramine-TdiluteAD
Chloroethanoltechnical gradeAD
Chloromethane (Methyl Chloride)technical gradeAD
Cyclohexanoltechnical gradeAD
Cyclohexanonetechnical gradeAD
Diacetone AlcoholAD
Dibenzyl EtherAD
Dibenzyl SebacateAD
Dibutyl Ethertechnical gradeAD
Dibutyl Sebacatetechnical gradeAD
DibutylamineAD
Dichloroacetic Acid50 %AD
Dichloroacetic Acidtechnical gradeAD
Dichloroisopropyl EtherAD
Dicyclohexyl Phthalatetechnical gradeAD
Dicyclohexylamine (DCHA)AD

Rating scale

A rating marked * is an estimate in the source, not a test result. An estimate is given as one value without a temperature.

More comparisons

Frequently Asked Questions

Is FEP or Viton (FPM) more chemical-resistant?

Of 898 chemicals rated for both materials at 20 °C, FEP and Viton (FPM) share the same rating in 530 rows (59 %). FEP is rated better in 365 rows and Viton (FPM) in 3 rows.

How do FEP and Viton (FPM) compare for chemical resistance?

Based on 898 chemicals tested for both: FEP is rated better with Ketones and aldehydes, Esters and ethers, Amines and nitrogen compounds, Phenols. Viton (FPM) is rated better with –. They perform similarly with Fuels, mineral oils and aliphatic hydrocarbons, Foods and beverages.

About this data

The ratings come from the chemical resistance list published by Bürkle GmbH, which compiled them from raw-material manufacturers’ data. They describe laboratory tests on the raw material at 20 °C and 50 °C.

A finished part also sees pressure, mechanical stress, welds and mixtures that a laboratory test does not. Treat the rating as a first filter and test under your own conditions before relying on it.